Mr. Wajima looking at the sea from the Muri Bridge

The ultimate flat surface and roaster will add flavor

Mr. Wajima chatting with Kotetsu

Veal rib steak

Grilled sea bream

Leftovers organizer / pet dog "Mero"

Specially shining sunset

Pier where large ships arrive

Hotel French cuisine tuna and sautéed scallops

Islanders enjoying volleyball

Children playing in the sea every day

Molted shells and molted crabs

Kamir who took me fishing

Philips looking for molted crabs

A device that purifies seawater into fresh water

Blue cave in the north

Kotetsu and guide Philip

Finally, the ultimate flat spaghetti.

Sprinkle the tomato-flavored soup stock from
the shrimp's head with the frozen soup of herbs and
chicken on a roaster, and add the hard-boiled flat noodles.

The all-purpose roaster will continue to play an active role tonight.

While saying that only a little is enough.

The two items are veal rib steak and lobster, and the gravy is carefully wiped off.

If you think that it is dry without fat, the meat is elastic and the more you chew, the more luxurious the taste spreads.

The pet dog "Mero" who is eating the deposit at the entrance chews the remaining bone part and licks his tongue deliciously.
There is no leftover food on the dishes of the three people.
The leftover food processor Melo never enters the human field.

"By the way, how about tonight?
　
Mr. Wajima's food,
which is bad for the hotel but is much better than French food.

The last supper starts at 9 o'clock.

The figure of the sea bream caught last night.

The flesh is curled up and the chopsticks go on.

At the mini supermarket in the town,
I gave whiskey to Kamir (53),
the boatman, to thank him for fishing yesterday.

Hmm, let's go now."

Camille was very pleased.
Thankfulness at the destination is common sense of travelers.

On the north coast, part of the coast has been
scraped off due to the impact of the typhoon last week.

When the tide goes down, you can walk and catch lobsters and crabs by hand.

Philip found and showed me the molted crab.
The process of growing up in nature.　

The sunset tonight feels even more beautiful.
Islanders enjoying fishing at the pier dyed in madder red.

The atmosphere of sitting and enjoying the
time without moving the line.

"It's okay to relax"

Canceled today's last flight to Noumea.
Mr. Wajima, who is busy arranging rooms for people who
are staying longer and about airline tickets.

I hate groups, so I travel a lot.

Stop the car wherever you like without deciding on a schedule.
The driver and guide will explore the north with the guidance of Philip (40).

There are 19 villages on the Island and all villages have churches.
Protestant and Catholicism.

Eating  he just sprinkles parmesan cheese and
it matches the salty taste, the taste is good

Three stars at the Wajima Supper Hall. ★★★。

Drunk tonight, eat well and drink well, the blue sea and the Milky Way.
As the name of the Island closest to heaven, it is exactly heaven.

Which Island is near my heaven?

Ultimate Supper-II